Fresh Crabmeat Lump and Jumbo From Maryland, Louisiana, North Carolina, Alabama, and Venezula
Fresh Pints of Shucked Oysters Farm Raised and Wild Caught Selects and Standards
Fresh White North Carolina Shrimp
Jumbo Softshell Crabs from Maryland, Virginia, and North Carolina
2 pound bags of Mussels from the USA
USA Dry Scallops whole and Pieces
Middleneck and Littleneck Clams USA
Oysters in the shell Virginia Chincoteagues, Virginia Sewansecotts, Blue Points from Long Island NY, Maryland Bay Oysters.
Fresh Maine Lobsters
Blue Crabs from North Carolina, Maryland, and Louisiana
Fresh Fish (changes weekly): Atlantic Farm Raised Salmon, Wild Scottish Salmon, USA Farm Raised Cat Fish, Pacific Cod Fillet, Tilapia, Rainbow Trout, Mahi Mahi, Sushi Grade Tuna, Wild Rock Fish from the Chesapeake Bay, Patagonian ToothFish also known as Chilean Seabass, Alaskan Sockeye Salmon, Onaga Snapper, Grey Tile Fish, Grouper, West Coast and East Coast Halibut, Monkfish, and much much more.